E, vitamin C) and omega-3 fatty
E, vitamin C) and omega-3 fatty acids is recommended for both prophylaxis and sarcopeneia. Table: Causes and trigger factors of malnutrition in old age (modified after 4) Changes, problems Examples Physiological age changes Decreased appetite Early, long-lasting saturation feeling Reaction starvation of appetite control Declining or disturbed odor and taste Disorders severe acute diseases chronic diseases depressive or dementic syndromes adverse drug reactions problems Handicaps when shopping Cooking and preparing meals Chewing and swallowing .
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